Pasta Pronto

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Mom’s Pasta Sauce is one of the best prepared sauces out there. Each year, the makers of Mom’s contract to purchase tomatoes from one California farmer. The result is an incredibly consistent sauce with intense, sun-ripe flavor.  It is as good as homemade. There are pieces of whole garlic and large basil leaves right in it. I usually take the garlic out, puree it and add it back in. I buy Mom’s at Whole Foods and some other independent markets. I haven’t seen it at mainstream grocery stores – yet.

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  1. Artichoke and Chicken Sausage Pizza | Flavorista - November 11, 2009

    […] 2 cups your favorite pasta sauce, especially good with Rao’s Southern Italian or Mom’s Traditional Sauce 2 links (about 6-ouces) Italian-style, fully cooked chicken sausage 3/4 cup grated pizza cheese 1 […]

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